INGREDIENTS
1 cup
pecan wood chips
1
ear fresh corn, husks and silk strands removed, corn cut into 1-inch pieces
1
medium yellow squash, cut into 1/2-inch thick slices
1
small red onion, cut into thin wedges
1
small green bell pepper, cut into 1-inch strips
1
small red bell pepper, cut into 1-inch strips
1
small yellow bell pepper, cut into 1-inch strips
1 cup
mushrooms, halved
2 tbsp
vegetable oil
2 tbsp
McCormick® Grill Mates® Montreal Chicken Seasoning