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Chorizo-Calabaza Tacos

Better Homes and Gardens
  • 25 minutes
  • Serves 12

INGREDIENTS

1 lb

Ground pork

1

Italian (flat-leaf) parsley, fresh

1 tsp

Mexican oregano or regular oregano, dried

1/2 cup

Onion

1

Onion

2 tsp

Pasilla or ancho chile pepper, ground

1 1/4 cups

Zucchini

1 cup

Salsa

1/4 tsp

Cinnamon, ground

1/2 tsp

Cumin, ground

12

6-inch corn tortillas

1

Queso oaxaca or crumbled queso fresco