INGREDIENTS
1 2/3 cups
all-purpose flour (8.5 oz)
1/2 tbsp
baking powder
1 tsp
baking soda
1/2 tsp
fine sea salt
4 tbsp
ground freeze-dried strawberries (16 grams)
1/2 cup
unsalted butter, softened, room temperature (4oz)
3/4 cup
granulated sugar
2
large eggs, room temperature
1/2 cup
whole milk, room temperature
5 oz
strawberries, pureed and strained
1/2 cup
unsalted butter, room temperature
4 oz
cream cheese, room temperature
4 tbsp
ground freeze-dried strawberries, sifted
2 cups
confectioners’ sugar, sifted