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Bruschetta with Tomatoes, Cucumbers, and Basil

Martha Stewart
  • 0 minutes
  • Serves 15 to 20

INGREDIENTS

1 cup

Basil, fresh leaves

1

Cucumber

2

Garlic cloves

1/2

Red onion, large

3

Tomatoes, large ripe

1

Salt and freshly ground pepper

1/4 cup

Olive oil, extra-virgin

1 tbsp

Red wine vinegar

1

loaf Italian peasant bread, round