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Mexican Fiesta Biscuit Bake

Pillsbury.com
  • 75 minutes
  • Serves 15

INGREDIENTS

1/2 cup

Green bell pepper

1/2 cup

Green onions

1

jar Old El Paso™ thick 'n chunky salsa

1 cup

Old El Paso™ thick 'n chunky salsa

1 2 1/4 ounce can

Ripe olives

1 2/3 16.3 ounce cans

Grand refrigerated buttermilk biscuit

2 tbsp

Margarine or butter

12 oz

Monterey jack cheese