INGREDIENTS
1/3 cup
Cilantro, fresh
3
Garlic cloves
1 4.5 ounce can
Green chiles, medium, or hot mild
3
Jalapenos
1
Red onion
1 15 ounce can
San marzano tomatoes
4
Tomatoes, ripe
3 tbsp
Lime juice, fresh
1 1/2 tsp
Salt
2 tsp
Sugar
1 tbsp
Cumin, ground