Favoreats
Favoreats LLC
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INGREDIENTS
30
stalks 2 bunches of asparagus
8 cups
Green peas, frozen
1 1/2 cups
Leeks
1/2 cup
Parsley, fresh
2 tsp
Thyme, fresh
6 cups
Vegetable broth, low-sodium
1
Himalayan or sea salt and freshly ground black pepper
1 tbsp
Coconut oil