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Cauliflower ‘Rice’ Stir Fry Bowl (Vegan, Gluten Free)

The Veggie Chick
  • 20 minutes
  • Serves 4

INGREDIENTS

2 cups

Broccoli

1 cup

Carrots

1

head Cauliflower

1 cup

Edamame

1/2 tsp

Garlic powder

1 tsp

Ginger

1/2 cup

Green onions

2 tsp

Maple syrup

2 tsp

Peanut butter, unsalted organic natural

1 tbsp

Soy sauce

1/2 tsp

Sriracha

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Sea salt, ground

1 tbsp

Rice vinegar

3 tsp

Sesame oil