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Paleo Italian Chicken Bake

By Penny Lane
  • 60 minutes
  • Serves

INGREDIENTS

3

high-quality chicken breasts

1/2 cup

ghee

6 cups

spinach

1 1/2 cups

artichokes, quartered

1/2 cup

sun dried tomatoes, julienned

1

head garlic, chopped

1/2 cup

fresh basil

2 tsp

dried Italian seasoning

3

slices bacon

1/4 cup

almond flour

1 person Recommend This Recipe