Gluten-Free Flaky Cream Cheese Pastry (how-to)

INGREDIENTS

1/4 tsp

Baking powder, aluminum free

1/2 cup

Bob's red mill potato starch, such as

1 tbsp

Cane sugar, organic granulated

Gluten-free flour blend

1 1/4 tsp

Guar gum by now foods

1 tsp

Nielsen-massey vanilla extract, pure such as

1/2 tsp

Sea salt, fine-grain

1 1/8 cups

Sorghum flour, such as

3/4 cup

Tapioca flour, such as

3/4 cup

White rice flour, sweet such as

(8-ounce/226-gram) package chilled cream cheese

1 cup

Butter, unsalted