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Mint Chip Ice Cream

The Curious Coconut
  • minutes
  • Serves

INGREDIENTS

1/2 cup

coconut oil, melted

1 tbsp

carob powder

1 can

(13.5 fl oz/398 ml) full fat coconut milk(I like the Aroy-D boxed kind. Just use a measuring cup to get 400 ml)

1/2 tsp

peppermint extract

1/4 cup

fresh mint leaves

1 tbsp

maple syrup

fresh baby spinach