INGREDIENTS
4
slice Pepper bacon, thick
2 cloves
Garlic
1 lb
Potatoes
1 1/2 oz
Yellow onion
1
Black pepper, freshly ground
4 tbsp
Flour
1
Kosher salt
4 tbsp
Butter, sweet unsalted
4 oz
Cheddar, sharp and freshly grated
4 oz
Gruyere
2 cups
Milk, whole fat