INGREDIENTS
1 lb
Ground pork
1
Sausage patties
1 clove
Garlic
1/4 cup
Onion
1/2 tsp
Sage
1 cup
Chicken stock
1 1/2 cups
Tomato puree, fresh
1
Tomato gravy
5/8 tsp
Black pepper
1/8 tsp
Cayenne pepper
1/4 cup
Flour
2 tbsp
Lard
1 tsp
Paprika
1 1/2 tsp
Salt
1
Buttermilk biscuits
2 tbsp
Butter
2 tbsp
Parmesan cheese
2 tbsp
Whole milk