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Tomato Gravy over Buttermilk Biscuits with Homemade Sausage Patties

Reformation Acres
  • minutes
  • Serves 6 to 7

INGREDIENTS

1 lb

Ground pork

1

Sausage patties

1 clove

Garlic

1/4 cup

Onion

1/2 tsp

Sage

1 cup

Chicken stock

1 1/2 cups

Tomato puree, fresh

1

Tomato gravy

5/8 tsp

Black pepper

1/8 tsp

Cayenne pepper

1/4 cup

Flour

2 tbsp

Lard

1 tsp

Paprika

1 1/2 tsp

Salt

1

Buttermilk biscuits

2 tbsp

Butter

2 tbsp

Parmesan cheese

2 tbsp

Whole milk