INGREDIENTS
1/2 cup
THM Baking Blend
2 tbsp
De-Fatted Peanut Flour
1 tbsp
THM Gentle Sweet
1/16 tsp
THM Himalayan High Mineral Salt
1/4 cup
unsalted butter (melted)
1/4 tsp
vanilla extract
16 oz
Neufchatel cheese (low fat cream cheese, room temperature)
2
eggs (room temperature)
3/8 cup
THM Gentle Sweet (6 tablespoons)
1/2 cup
peanut butter, natural
1 tbsp
THM De-Fatted Peanut Flour
1 tsp
vanilla extract
1/2 cup
Lily's Dark Chocolate Baking Chips
1/4 cup
peanut butter, natural
2 tbsp
Lily's Dark Chocolate Baking Chips
2 tbsp
peanuts, dry-roasted unsalted