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Favoreats LLC

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BBQ Brisket Tacos with Dubliner Cheese Sauce

Kita
  • minutes
  • Serves

INGREDIENTS

1/2 cup

packed dark brown sugar

2 tbsp

adobo sauce from canned chipotle chiles

1 tbsp

ground cumin

1 tbsp

smoked paprika

salt and pepper

1

5 lbs beef brisket flat (trimmed)

1

onion (minced)

2 tbsp

tomato paste

2

garlic cloves (minced)

1 tbsp

vegetable oil

1 tbsp

chili powder

1/2 cup

water

1/4 cup

ketchup

1 tbsp

cider vinegar

1/2

teas liquid smoke

1/2 cup

Dubliner cheese (shredded)

1/4 cup

Velveeta cheese (cubed)

1/2

milk

taco shells

coleslaw and other taco style accouterments for serving