INGREDIENTS
1 lb
bacon, cooked and crumbled
4 15.5 ounce cans
Great Northern Beans, drained and rinsed
1/4 cup
bourbon or whiskey
1 6 ounce can
tomato paste
1 cup
molasses
1/2 cup
yellow mustard
1 tbsp
Worcestershire sauce
2 tbsp
dried minced onion flakes
1/4 tsp
garlic powder
salt and pepper,