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Broccoli + Crisp Apple Salad

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

2

Apples, fresh crisp

1

large head Broccoli

1 cup

Carrots

2 tbsp

Parsley, fresh leaves

1

Red onion, small

2 tbsp

Dijon mustard

3 tbsp

Honey, raw

2 tsp

Red pepper flakes

1

Sea salt & pepper

5 tbsp

Apple cider vinegar

3 tbsp

Olive oil, extra virgin

1/2 cup

Walnuts, raw

1/4 cup

Dried goji, or cranberries