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Favoreats LLC

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Roasted Asparagus

Kendra Benson
  • 13 minutes
  • Serves 4

INGREDIENTS

1 lb

Asparagus (or as much as will fit on your rimmed baking dish)

Sea Salt (to taste)

Fresh Ground Black Pepper (to taste)

1 tbsp

Avocado Oil (or light olive oil)

OPTIONAL: Balsamic Vinegar