INGREDIENTS
1 8 ounce package
lasagna noodles
3 cups
heavy cream
2 10.75 ounce cans
condensed cream of mushroom soup
1 cup
grated Parmesan cheese
1/4 cup
butter
1 tbsp
olive oil
1/2
large onion, diced
4 cloves
garlic, sliced
5
mushrooms, diced
1
roasted chicken, shredded
salt and ground black pepper
1 cup
ricotta cheese
1
bunch fresh spinach, rinsed
3 cups
shredded mozzarella cheese