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Blender Pumpkin Cake Donuts with Maple Bacon Glaze

By Brittany Williams
  • minutes
  • Serves 24

INGREDIENTS

Pumpkin Cake Donut Recipe

2

Eggs

1/4 cup

Organic canned Pumpkin

3 tbsp

Maple Syrup

1 tbsp

Avocado Oil

1 tsp

Pure Vanilla Extract

1/2 cup

Almond Flour

1/8 cup

Coconut Flour

1/2 tsp

Baking Soda

1 tsp

Pumpkin Pie Spice

Salt

Maple Bacon Glaze Recipe

2

strips Turkey Bacon

4 tsp

Coconut Shortening

2 tsp

Maple Syrup

Splash Pure Vanilla Extract

Sprinkle of Cinnamon