INGREDIENTS
1 lb
Chicken breast cutlets
1
Cucumber
3
Garlic cloves, small
1/2
Lemon (2 tbsp.), Juice of
1/4 cup
Mint, fresh
1 tsp
Oregano, dried
1/2 pint
red grape tomatoes, halved lengthwise (3/4 cup)
1/2 pint
yellow grape tomatoes, halved lengthwise (3/4 cup)
1/2
Red onion
1/4 cup
Kalamata olives, pitted
1
Black pepper
1
Kosher salt
6 tbsp
Olive oil, extra-virgin
2 tbsp
Red wine vinegar
4
Pitas, whole-wheat
1/2 cup
Feta