INGREDIENTS
1/2
red onion
1/2
red, green, orange, and yellow bell peppers
1
Persian cucumber, no need to peel
1 pint
small cherry tomatoes, halved
about 4 oz feta cheese
about 4 - 6 Tbsp extra virgin olive oil
juice of 1 lemon
1/2 tsp
dried thyme
1/2 tsp
dried oregano
salt and fresh cracked pepper