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Beef Satay with Peanut-Ginger Ramen

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

1 lb

Flank steak

1

Cucumber

2 tsp

Ginger, fresh

2 tbsp

Lime juice

1/3 cup

Peanut butter, creamy

2 tbsp

Soy sauce

1 3/4 tsp

Sugar

1

Vegetable oil