INGREDIENTS
3 tbsp
avocado oil, divided
2 cups
cauliflower rice, frozen
1 lb
bonesless skinless chicken thighs
1/2
red onion, sliced
1
bunch radishes, quartered
2 tsp
pink Himalayan salt
1 tsp
ground ginger
1 tsp
dried parsley
1 tsp
ground turmeric
1
bunch cilantro, stems trimmed
juice of 2 lemons
1 tbsp
apple cider or coconut vinegar
2 tbsp
coconut manna or coconut butter
1/2 tsp
fine Himalayan salt
1 tbsp
nutritional yeast
1 tbsp
coconut aminos
1/2 cup
avocado oil
1
heart of romaine, shredded
1
ripe avocado, sliced