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Favoreats

Favoreats LLC

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Pesto vegetable soup

Rachel Schultz
  • minutes
  • Serves

INGREDIENTS

2 cups

Basil

2

Carrots

2 cloves

Garlic

1 1/2 cups

Green beans

1

Leek

1

Onion

1

Potato

15 oz

White beans

1

Zucchini

1 cup

Cavatappi pasta

1 tsp

Pepper

2 tsp

Salt

6 tbsp

Olive oil

1

Parmesan, grated

8 cups

Water