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Asian Chicken Slaw

What's Gaby Cooking
  • minutes
  • Serves 4 to 6

INGREDIENTS

1/3 cup

rice wine vinegar

3 tbsp

soy sauce

1

lime, juiced

1/2 cup

peanut butter

2 cloves

garlic, finely chopped

1/2

head Napa cabbage, thinly sliced

1/2

head Red cabbage, thinly sliced

1

red bell pepper, thinly sliced

1

yellow bell pepper, thinly sliced

1

large carrot, shredded

6

green onions, thinly cut on the bias

1

avocado, thinly sliced

fresh basil, thinly sliced

fresh cilantro

1 cup

shredded chicken breast (optional)

1 person Recommend This Recipe