INGREDIENTS
Cookie:
1 cup
unsalted butter, softened
1 1/2 cups
sugar
2
eggs
2 tsp
vanilla extract
2 tbsp
(one 1-ounce bottle) red food coloring
1/4 cup
unsweetened Dutch processed cocoa
1/2 tsp
salt
1 tsp
baking powder
3 1/3 cups
flour
Frosting:
4 oz
cream cheese, softened
2 tbsp
butter, softened
2 cups
powdered sugar
1 tsp
vanilla