Favoreats
Favoreats LLC
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INGREDIENTS
For the Truffles:
1 1/2 cups
flour
1 cup
yellow cake mix
1/2 cup
unsalted butter, softened
1/2 cup
white sugar
1 tsp
vanilla
1/8 tsp
salt
3 tbsp
milk
2 tbsp
sprinkles
For the Coating:
16 oz
(8 squares) almond bark or vanilla flavored coating
Sprinkles
Pop sticks (for dipping)