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Quadruple Chocolate Birthday Cake

Nicole Johnson
  • 70 minutes
  • Serves 20

INGREDIENTS

4 cups

all-purpose flour

2 tsp

salt

2 tsp

baking powder

4 tsp

baking soda

1 1/2 cups

unsweetened cocoa powder

2/3 cup

rich chocolate Ovaltine

4 cups

sugar

2 cups

canola oil

2 cups

strong (hot, good-quality coffee)

1 cup

sour cream

1 cup

half-n-half

4

large eggs

2 tbsp

vanilla

2 1/4 cups

unsalted butter

1 1/2 cups

cocoa powder

1 tsp

salt (or NONE if you ran out of unsalted and had to use regular (salted butter!))

6 cups

powdered sugar

1 1/2 tbsp

vanilla (1/2 tablesppon equals 1 1/2 teaspoons)

1 1/2 cups

heavy cream

1 cup

Ovaltine

2 cups

milk chocolate chips

1 cup

heavy cream

2 tbsp

butter

1 tbsp

+ 1 teaspoon vanilla

Sprinkles

Caramel Filled Chocolate Chips