Favoreats
Favoreats LLC
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INGREDIENTS
4
halibut, fillets
1
Miso glazed halibut
1
Baby bok choy
2
heads Baby bok choy
2 cloves
Garlic
1 tbsp
Ginger, fresh
2 tbsp
Ginger
1
Peanuts, dry roasted
1
Scallions
1 tbsp
Shallots
1 tsp
Lime juice, fresh
1/4 cup
Mirin
1
Sake butter sauce
2 tbsp
Soy sauce, low sodium
2
Kosher salt
1
Toppings
1 tbsp
Rice vinegar
2 tsp
Sesame oil
1 tbsp
Vegetable oil
9 tbsp
Butter, unsalted
1 tbsp
Heavy cream
1/2 cup
I teaspoon sake
3 tablespoons shiro (white) miso