INGREDIENTS
2 cups
shredded chicken breasts (boil or pressure cook 1 lb of chicken and shred)
8 oz
cream cheese
1/3 cup
buffalo sauce
1/2 cup
chicken broth
1 tsp
paprika
1 tsp
garlic powder
1/2 tsp
black pepper
1/2 tsp
kosher salt
3/4 cup
blue cheese dressing
12 oz
uncooked penne pasta
Green Onions (chopped)
Crushed Red Pepper Flakes