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Honey Walnut Shrimp

Alyssa Rivers, The Recipe Critic
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2 cup

water

1/2 cup

sugar

1/2 cup

walnuts

1 cup

vegetable oil, for frying

1

egg

1/2 cup

cornstarch

1 lb

large shrimp, peeled and deveined

1/2 cup

mayonnaise

3 tbsp

honey

1 tbsp

sweetened condensed milk

sliced green onions for garnish (optional)