Favoreats
Favoreats LLC
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INGREDIENTS
1
slab Bacon, rind removed
3
lbs Stewing beef
1
Bay leaf, dried
1
Carrot
24
Cipollini or pearl onions
2
Garlic
1 lb
Mushrooms, white
1
Onion, medium
4
sprigs Parsley, fresh
1/2
Thyme, dried
3 cups
Beef stock or canned low-sodium beef stock, homemade
1 tbsp
Tomato paste
2 tbsp
All-purpose flour
1
Salt and freshly ground pepper, Coarse
1 tbsp
Olive oil
1 1/2 tbsp
Vegetable oil
1 1/2 tbsp
Butter, unsalted
3 cups
Red wine