INGREDIENTS
2 1/2 tbsp
olive oil
1/4 cup
butter, melted
1 1/2
lemons, juiced
3 tbsp
Dijon mustard (such as Grey Poupon Country Mustardâ„¢)
1/2 cup
minced fresh basil leaves
3 cloves
garlic, minced
salt
white pepper
3 lb
fresh shrimp, peeled and deveined
skewers