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Sesame Crusted Ahi Tuna Nicoise Salad

Kathleen | Hapa Nom Nom
  • 30 minutes
  • Serves 4

INGREDIENTS

3/4 lb

Sashimi quality tuna

1

Sesame crusted ahi tuna

4 oz

Arugula

1/2

English cucumber, small

4

Garlic cloves

8 oz

Grape tomatoes

1/2 lb

Green beans

8

Radishes

1 lb

Red potatoes, mini

1/2 cup

Scallions

1

Shallot

4

Eggs

4 tsp

Dijon mustard

2 tbsp

Lemon juice, fresh

1/2 cup

Nicoise olives or kalamata olives

1

Vinaigrette

2

Black pepper, freshly ground

2 tbsp

Black sesame seeds

2

Kosher salt

3 tbsp

Sesame seeds, white

2 tbsp

Grapeseed oil

1/2 cup

Olive oil, extra virgin

2 tsp

Sherry wine vinegar

1

Salad