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Italian Roast Beef

Food Network
  • 160 minutes
  • Serves 10

INGREDIENTS

5 lb

Roast beef, round

1/2 cup

Basil, dried

1/2 cup

Garlic, granulated

1/4 cup

Onion, granulated

1/2 cup

Oregano, dried

1/4 tsp

Black pepper, freshly ground

1/2 cup

Kosher salt

1/2 cup

Olive oil, extra-virgin