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Favoreats

Favoreats LLC

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Steak au Poivre with Crispy Shallots

A Family Feast
  • 40 minutes
  • Serves 2

INGREDIENTS

1 lb

Hanger or skirt steak

4

Shallots (about 4 ounces), medium

2 tbsp

Black pepper, freshly cracked

1

Salt

1/4 cup

Olive oil, extra virgin

2 tbsp

Butter

1/4 cup

Heavy cream

1/4 cup

Cognac