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Grilled Beef Tenderloin Sandwich with Spicy Steakhouse Aioli

Kellie
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 lb

Beef tenderloin

1 cup

Baby spinach

1

Garlic clove

5

Mushrooms, large

1

Vidalia onion, large

3 tbsp

El diablo spicy steakhouse mustard

1/4 cup

Honey

1/2 cup

Mayonnaise

1

Kosher salt and pepper

3 tbsp

Olive oil, extra virgin

1

Ciabatta loaf

1/4 cup

Blue cheese