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Chicken and Pasta with Cilantro Pesto

Deborah, Taste and Tell
  • 25 minutes
  • Serves 4

INGREDIENTS

2 tbsp

extra virgin olive oil

1 tbsp

lemon juice

1/4 cup

grated Parmesan cheese

2 cloves

garlic

1 cup

packed fresh cilantro

1/4 cup

chicken broth

12 oz

boneless, skinless chicken breast

1 tbsp

olive oil

8 oz

fresh mushrooms, sliced

1

medium onion, chopped

8 oz

cooked pasta