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Elise Bauer

Elise Bauer
  • 40 minutes
  • Serves 12 to 14

INGREDIENTS

3 cups

grated fresh zucchini

2/3 cup

melted unsalted butter

1 1/3 cups

sugar

2

eggs, beaten

2 tsp

vanilla

2 tsp

baking soda

salt

3 cups

all-purpose flour

2 tsp

cinnamon

1/2 tsp

nutmeg

1 cup

walnuts (optional)

1 cup

raisins or dried cranberries (optional)