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Chicken Tortilla Casserole

Trisha Yearwood
  • 105 minutes
  • Serves 12

INGREDIENTS

4

Chicken breasts, boneless skinless

1

Chicken gravy

1 clove

Garlic

1 cup

Green chiles, canned

1

Onion, medium

1 cup

Chicken stock

6 tbsp

All-purpose flour

1/4 tsp

Pepper

1

Salt

1/2 tsp

Salt

1

Salt and pepper

1

Cooking spray

1/2 tsp

Cumin

20

inch Corn tortillas

6 tbsp

Butter

3 cups

Cheddar

1 cup

Milk

1 cup

Sour cream