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Chili Bean-Stuffed Peppers

Better Homes and Gardens
  • 390 minutes
  • Serves 4

INGREDIENTS

1/3 cup

Onion

4

Sweet peppers, small to medium green red, or yellow

1 15 ounce can

Chili beans with chili gravy

1 15 ounce can

Tomato sauce, no-salt-added

1 cup

Converted rice, cooked

1

Chili powder

3 oz

Monterey jack cheese