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Chocolate-Dipped Coconut Macaroons

Recipe by Kraft
  • 65 minutes
  • Serves 36

INGREDIENTS

1

pkg. (14 oz.) BAKER'S ANGEL FLAKE Coconut

2/3 cup

sugar

6 tbsp

flour

1/4 tsp

salt

4

egg whites, lightly beaten

1 tsp

almond extract

2

pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate