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Butter Pecan Ice Cream

Briana Thomas
  • minutes
  • Serves 6

INGREDIENTS

2 cups

Almond milk, unsweetened

2

Farm fresh eggs

6

Doonks thm pure stevia extract, Powder

1/2 tsp

Molasses

2 tsp

Butter flavoring

1 tsp

Caramel flavoring

1/8 tsp

Salt

1 1/2 tsp

Vanilla extract

1 tbsp

Vegetable glycerin

1/3 cup

Pecans

2 tbsp

Butter, salted

1/2 cup

Cottage cheese

1/2 cup

Heavy whipping cream

1 tsp

Glucomannan

1

packet (3/4 tsp.) truvia