INGREDIENTS
1 1/2 cups
Chicken, cooked
1 tbsp
Parsley, fresh
1
Egg, large
2 1/2 cups
Chicken broth
1/2 tsp
Baking powder
1/4 tsp
Black pepper, ground
3 tbsp
Cornstarch
3/4 cup
King arthur gluten-free all-purpose baking mix
1 tsp
Seasoned salt
2 tbsp
Butter
1 1/3 cups
Milk
1 cup
Mixed vegetables, frozen