INGREDIENTS
1/2 tsp
dry active yeast (or Pillsbury refridgerated pizza dough)
2 cups
plus 2 tablespoons bread flour, plus more for dusting
Kosher salt
6
strips bacon
1/2 cup
grated Parmesan
2 cups
grated mozzarella
6
large eggs
Freshly ground black pepper
2 tbsp
minced flat-leaf parsley
2 tbsp
minced chives
2
scallions, thinly sliced
1
shallot, minced