INGREDIENTS
1
and ⅓ cups Bob's Red Mill Organic Unbleached All Purpose White Flour (spooned & leveled)
1/3 cup
unsweetened cocoa powder
1/2 tsp
baking soda
1/4 tsp
salt
1 stick
unsalted butter, softened to room temperature
1/2 cup
brown sugar
1/2 cup
granulated sugar
1
large egg
1 tsp
vanilla extract
9
soft caramel candies, unwrapped and cut in half
3/4 cup
chopped pecans