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Superbly Spiced Smoked Chicken

The Taste Place
  • minutes
  • Serves 4

INGREDIENTS

1

4 to 5 pound whole chicken

1/4

yellow onion

2

sprigs rosemary

2

sprigs thyme

2 cloves

garlic, smashed

Wood chunks (hickory, pecan, or apple are my favorites–mesquite is too strong for a slow smoke on chicken)

Spice rub (see below)

1/4 cup

paprika

2 tbsp

brown sugar

1 tsp

kosher salt

1

heaping teaspoon cayenne pepper

1 tsp

onion powder

1 tsp

garlic salt

1 tsp

chili powder