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Favoreats LLC

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Macro Bowl with Carrot-Ginger-Almond Sauce

Coconut and Berries
  • minutes
  • Serves 1 to 4

INGREDIENTS

1/2 cup

Adzuki beans, Cooked

1 cup

Carrots

1

small clove Garlic

1

Ginger, Fresh

1

head Pak choi

1

Seaweed sprinkles or rehydrated sea vegetables

2 tbsp

Almond butter

1

Carrot-ginger-almond sauce

1/2 tbsp

Maple syrup

1/2 tbsp

Tamari

1

Tamari

1/2 tbsp

White miso

1/3 cup

Brown rice

1

Sesame seeds, Toasted

1/4 tsp

Turmeric, Ground

1 tbsp

Water

Macro bowl