INGREDIENTS
1 lb
Ground beef
1 lb
Italian sausage, hot
1 tsp
Basil, dried leaves
5
Garlic cloves
1/4 tsp
Garlic powder
1
Onion, medium
2 tsp
Parsley, dried
1 14.5 ounce can
Tomatoes, petite
1
Egg
1 6 ounce can
Tomato paste
2 15 ounce cans
Tomato sauce
1
box Lasagna noodles
1/4 tsp
Black pepper, ground
1 tsp
Italian seasoning
1/4 tsp
Pepper
1 1/2 tsp
Salt
1 1/2 tbsp
Sugar
1 lb
Mozzarella cheese, grated
1 1/4 cups
Parmesan, grated
15 oz
Ricotta cheese